- Model No: FRFI630
- 20g - 1000g Weight Range
- Available in Painted or Stainless-Steel Construction
- Choice of Belt Sizes
- Manufactured in Italy
- Max Moulding Length 630mm
£6,579.00
+ VAT
- Model No: FR630
- 20g - 1000g Weight Range
- Available in Painted or Stainless-Steel Construction
- Choice of Belt Sizes
- Manufactured in Italy
- Max Moulding Length 630mm
£5,419.00
+ VAT
- Model No: FRFI500
- 20g - 1000g Weight Range
- Available in Painted or Stainless-Steel Construction
- Choice of Belt Sizes
- Manufactured in Italy
- Max Moulding Length 500mm
£7,449.00
+ VAT
- Model No: FR500
- 20g - 1000g Weight Range
- Available in Painted or Stainless-Steel Construction
- Choice of Belt Sizes
- Manufactured in Italy
- Max Moulding Length 500mm
£5,650.00
+ VAT
- Model No: ABS II
- 50g - 2000g Weight Range
- Optional Pointop System for Pointed End Baguettes
- Optional Tin Loaf Guides
- Up to 1500 Pieces per Hour
CONTACT FOR PRICE
- Model No: FTR-STANDARD
- 3 Roll Lamination System
- 50g - 1450g Weight Range
- Optional Pointop System for Pointed End Baguettes
- Up to 1800 Pieces per Hour
CONTACT FOR PRICE
- Model No: BAGUETTO
- 3 Cylinder Moulder with Easy Adjustment
- Dough Sizes from 50g - 1200g
- Max Moulding Width 750mm
- Up to 1200 Pieces per Hour
£6,850.00
+ VAT
- Stock No: 137295
- Condition: Trade Sale - As Is
- Manufactured in Italy
£2,250.00
+ VAT
- Model No: Stamap
- 3 Cylinder Moulder with Easy Adjustment
- Dough Sizes 35g - 1000g
- Max Moulding Width 790mm
- Up to 1200 Pieces per Hour
CONTACT FOR PRICE
