News from January 2019

2019 sees a new Bakery Course, “Running a Micro Bakery” take place!

Sign up now to join likeminded, passionate bakers learn about entering the market with a small home/micro bakery set up with an interest in creating authentic products for small scale wholesale,…

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EQUIPMENT SUPPLIER CELEBRATES 25TH ANNIVERSARY

2019 sees us, Brook Food Processing Equipment, celebrating our 25th year Anniversary. Brook Food Processing Equipment is a privately owned and family run business, operating now for 25 years, serving…

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